Standarde analitice Refractive Index Standard BRIX, 0 % stabilised saccharose, 1,33299 (20 °C) Cod 1NYC.1
Standarde analitice Refractive Index Standard BRIX, 5 % stabilised saccharose, 1,34026 (20 °C) Cod 1NYL.1
Standarde analitice Refractive Index Standard BRIX, 7 % stabilised saccharose, 1,34325 (20 °C) Cod 1NYN.1
Standarde analitice Refractive Index Standard BRIX, 10 % stabilised saccharose, 1,34782 (20 °C) Cod 1NYP.1
Standarde analitice Refractive Index Standard BRIX, 11,2 % stabilised saccharose, 1,34968 (20 °C) Cod 1NYT.1
Standarde analitice Refractive Index Standard BRIX, 11,5 % stabilised saccharose, 1,35015 (20 °C) Cod 1NYX.1
Standarde analitice Refractive Index Standard BRIX, 12 % stabilised saccharose, 1,35093 (20 °C) Cod 1NYY.1
Standarde analitice Refractive Index Standard BRIX, 12,5 % stabilised saccharose, 1,35172 (20 °C) Cod 1P00.1
Standarde analitice Refractive Index Standard BRIX, 14,9 % stabilised saccharose, 1,35552 (20 °C) Cod 1P01.1
Standarde analitice Refractive Index Standard BRIX, 15 % stabilised saccharose, 1,35568 (20 °C) Cod 1P02.1
Standarde analitice Refractive Index Standard BRIX, 19,4 % stabilised saccharose, 1,36285 (20 °C) Cod 1P03.1
Standarde analitice Refractive Index Standard BRIX, 20 % stabilised saccharose, 1,36384 (20 °C) Cod 1P04.1
Standarde analitice Refractive Index Standard BRIX, 25 % stabilised saccharose, 1,37233 (20 °C) Cod 1P06.1
Standarde analitice Refractive Index Standard BRIX, 30 % stabilised saccharose, 1,38115 (20 °C) Cod 1P07.1
Standarde analitice Refractive Index Standard BRIX, 35 % stabilised saccharose, 1,39032 (20 °C) Cod 1P08.1
Standarde analitice Refractive Index Standard BRIX, 40 % stabilised saccharose, 1,39986 (20 °C) Cod 1P09.1
Standarde analitice Refractive Index Standard BRIX, 45 % stabilised saccharose, 1,40978 (20 °C) Cod 1P0A.1
Standarde analitice Refractive Index Standard BRIX, 50 % stabilised saccharose, 1,42009 (20 °C) Cod 1P0C.1
Standarde analitice Refractive Index Standard BRIX, 55 % stabilised saccharose, 1,43080 (20 °C) Cod 1P0E.1
Standarde analitice Refractive Index Standard BRIX, 60 % stabilised saccharose, 1,44193 (20 °C) Cod 1P0H.1